Fromagerie Delin, located in Gilly-lès-Cîteaux in the heart of the Côte de Nuits, has been making typical Bourgogne-Franche-Comté cheeses for 50 years. The company now includes the Chevillon and Montbéliard cheese dairies.
All these companies are able to offer you a complete range of regional cheeses (Brillat-Savarin, Morbier, Tome, etc.), fromage frais, fromage blancs.
News
Our medalists at the 2024 Concours Général Agricole
-Silver medal for Truffignon (Fromagerie de Montbéliard),
-Bronze medal for the Crémeux de Bourgogne coupe, the “Côte-d’Or le fromage” (Fromagerie Delin) and the Chevillon 200gr (Fromagerie de Chevillon).
NEWS
Our milks
5 departemental milks and a milk from Burgundy-Franche-Comté to bring producers and consumers even closer together.
It helps us to develop
FEADER
European Agricultural Fund for Rural Development: Europe invests in rural areas.